From local roots to a global brand
Today, Vergeer Holland is one of the leading names in the maturing, processing, and global distribution of Dutch cheese. Yet despite its international reach, the heart of the company remains in Reeuwijk—where tradition, family, and craftsmanship still form the foundation of everything they do. Over the centuries, the Vergeer name has become synonymous with expert cheese ripening, innovation, and consistent quality. With cutting-edge facilities and generations of knowledge, Vergeer Holland ensures that cheese lovers around the world enjoy the best that the Netherlands has to offer.
They serve customers across retail, foodservice, and industrial sectors, exporting cheese to over 60 countries worldwide. Despite the company’s growth, the family values and connection to Reeuwijk remain at its core.
Why Vergeer Holland stands out
- Centuries of experience in Dutch cheese ripening and trade
- Global reach, while staying connected to local heritage
- Modern facilities for cutting, packaging, and exporting cheese
- Family-run company with strong traditional values
- Proudly based in Reeuwijk, the birthplace of its legacy
Whether you’re enjoying a slice of aged Gouda or a fresh young cheese on your sandwich, chances are Vergeer helped bring it to your plate—with the same dedication to quality that began over 400 years ago.
